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    A new high-molecular-weight glutenin subunit from the slovak wheat (Triticum aestivum L.) cultivar ‘Trebišovská 76’

    A new high-molecular-weight glutenin subunit from the slovak wheat (Triticum aestivum L.) cultivar ‘Trebišovská 76’ by Mihálik, Daniel, Nogová, Ľubica, Ondreičková, Katarína, Gubišová, Marcela, Gubiš, Jozef, Gregová, Edita, Dokupilová, Ivana, Drška, Roman, Kraic, Ján

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