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Search Results - Noumo, Ngangmou Thierry
Search Results - Noumo, Ngangmou Thierry
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The effects of nutrition and health education on the nutritional status of internally displaced schoolchildren in Cameroon: a randomised controlled trial
by
Nwachan, Mirabelle Boh
,
Ejoh, Richard Aba
,
Noumo, Ngangmou Thierry
,
Njong, Clementine Endam
Published in
Journal of nutritional science (Cambridge)
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Effect of Traditional Process Methods on the Physicochemical and Functional Properties of a Traditional Food Salt (Nikkih) Obtained from Waste Biomass Peels of Musa paradisiaca and...
by
Ngwasiri, Pride Ndasi
,
Adanmengwi, Vivian Akah
,
Ambindei, Wilson Agwanande
,
Ngangmou, Noumo Thierry
,
Fonmboh, Dobgima John
,
Ngwabie, Ngwa Martine
,
Ngassoum, Martin Benoit
,
Aba, Ejoh Richard
Published in
International Journal of Chemical Engineering
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Effect of Roasting on the Proximate Composition, Antioxidant Activity, and Functional Properties of Afrostyrax lepidophyllus (Country Onion) Seeds
by
Claudette Bakisu Muala, Wiyeh
,
Fabrice, Tonfack Djikeng
,
Thierry, Noumo Ngangmou
,
Eric Serge, Ngangoum
Published in
Journal of food quality
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Effect of defatted Lagenaria siceraria (Molina) Standley seed flour as a fat replacer on physicochemical, technological, and sensory properties of beef patty
by
Noumo Ngangmou, Thierry
,
Johny, Lidiya C.
,
Mbougueng, Pierre Desire
,
Sokamte Tegang, Alphonse
,
Tatsadjieu Ngoune, Leopold
,
Suresh, P V
,
Mbofung, Carl Moses F.
Published in
Animal science journal
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Antibiotics’ resistance profile of pathogens isolated from fish products sold in the city of Bangangté, Cameroon: Aqueous extracts from spices’ formulations used as accompanying so...
by
Mouafo, Hippolyte Tene
,
Pahane, Majeste Mbiada
,
Nana, Paul Alain
,
Tsabet, Hermes
,
Sokamte, Alphonse Tegang
,
Noumo, Thierry Ngangmou
,
Djuikoue, Ingrid Cecile
,
Ashu, Agbor Michael
,
Tchoumbougnang, François
Published in
Heliyon
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Extraction, Production and Quality Evaluation of Margarine from Oil Extracted from Waste Biomass Peels of Avocado and Virgin Coconut Oil, Using Chitosan from Reared Shells as Prese...
by
Miyanui, Suh-Ndale Svetlana
,
Ngwasiri, Pride Ndasi
,
Muala, Wiyeh Claudette Bakisu
,
Ngangmou, Noumo Thierry
,
Ambindei, Wilson Agwanande
,
Ngassoum, Martin Benoit
Published in
Journal of agricultural chemistry and environment
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Development of low fat beef patty using Cucurbita maxima Duchesne defatted seeds flour paste
by
Noumo, Thierry Ngangmou
,
Mbougueng, Pierre Desire
,
Tatsadjieu, Leopold Ngoune
,
Sokamte, Alphonse Tegang
,
Mbofung, Carl Moses Fontum
Published in
Journal of food measurement & characterization
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Functional properties of Cucurbita maxima Duchense, Cucumeropsis mannii Naudin and Lagenaria sciceraria (Molina) Standley defatted seed flours
by
Thierry, Noumo Ngangmou
,
Mbougueng, Pierre Desire
,
Leopold, Tatsadjieu Ngoune
,
Mbofung, Carl Moses F.
Published in
Journal of food measurement & characterization
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