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Nutritional compositions of Katuk leaves and their supplementation to hays of different quality: an in vitro study
by
Nurdianti, R.R.
,
Nuryana, R. S.
,
Handoko, A.
,
Hernaman, I.
,
Ramdani, D.
,
Jayanegara, A.
,
Dickhoefer, U.
,
Böttger, C.
,
Südekum, K.-H.
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The Journal of agricultural science
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The Journal Of Agricultural Science
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Agriculture
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Agriculture, Multidisciplinary
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Animal Lactation
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Animals
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Breast Milk
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Carbohydrates
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Cattle
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Cellulose
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Developing Countries
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Diet
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Digestibility
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Dry Matter
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Feed Additives
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Feeds
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Fibre Digestibility
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Fibre Fractions
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Gas Production
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Hohenheim Gas Test
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In Vivo Methods And Tests
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Cup 剑桥大学出版社过刊(国图购买)
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