Search Results - OLUK, Aylin Celile

  • Showing 1 - 8 results of 8
Refine Results
  1. 1
    Effect of production variations on the composition, textural and microstructural properties, and volatile compounds of Turkish white cheese during ripening

    Effect of production variations on the composition, textural and microstructural properties, and volatile compounds of Turkish white cheese during ripening by Oluk, Aylin Celile

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Provisional assessment of forage quality in common vetch using near-infrared reflectance spectroscopy

    Provisional assessment of forage quality in common vetch using near-infrared reflectance spectroscopy by Oluk, Celile Aylin, İnal, İlker, Serbester, Ugur

    Get full text
    Article
    Save to List
    Saved in:
  3. 3
    A study of the effects of green stem syndrome on some quality parameters in soybean and the possibility of early detection

    A study of the effects of green stem syndrome on some quality parameters in soybean and the possibility of early detection by Vurarak, Yasemin, Cubukcu, Pinar, Sahar, Ahmet Korhan, Oluk, Celile Aylin

    Get full text
    Article
    Save to List
    Saved in:
  4. 4
    A study of the effects of green stem syndrome on some quality parameters in soybean and the possibility of early detection

    A study of the effects of green stem syndrome on some quality parameters in soybean and the possibility of early detection by Vurarak, Yasemin, Cubukcu, Pinar, Korhan Sahar, Ahmet, Aylin Oluk, Celile

    Get full text
    Article
    Save to List
    Saved in:
  5. 5
    Effect of Different Irrigation Regimes on the Nutritional Quality of Surface and Subsurface Drip-Irrigated Amaranth Under Mediterranean Climatic Conditions

    Effect of Different Irrigation Regimes on the Nutritional Quality of Surface and Subsurface Drip-Irrigated Amaranth Under Mediterranean Climatic Conditions by Oluk, Celile Aylin, Gönen, Engin, Bozkurt Çolak, Yeşim

    Published in Gesunde Pflanzen
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  6. 6
    Characterisation of Volatile Compounds and Composition of Milk of Kilis Goats Reared at Two Different Locations

    Characterisation of Volatile Compounds and Composition of Milk of Kilis Goats Reared at Two Different Locations by Oluk, Aylin Celile, Serbester, Ugur, Akkaya, Murat Reis, Karaca, Oya Berkay

    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:
  7. 7
    Effects of storage length and variety on some quality and color parameters in soybean silage

    Effects of storage length and variety on some quality and color parameters in soybean silage by Sahar, Ahmet, Vurarak, Yasemin, Çubukcu, Pınar, Oluk, Celile Aylin

    Get full text
    Article
    Save to List
    Saved in:
  8. 8
    Biochemical Characterisation and Sensory Evaluation of Differently Coloured and Shaped Tomato Cultivars

    Biochemical Characterisation and Sensory Evaluation of Differently Coloured and Shaped Tomato Cultivars by OLUK, Aylin Celile, ATA, Atilla, ÜNLÜ, Mustafa, YAZICI, Ebru, KARAŞAHİN, Zafer, EROĞLU, Evren Çağlar, CANAN, İhsan

    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: