Search Results - Ochoa-Aranda, E

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    Validation of Micellar LC-Based Methods Applied to Analyze Foodstuffs

    Validation of Micellar LC-Based Methods Applied to Analyze Foodstuffs by Peris-Vicente, J, Carda-Broch, S, Esteve-Romero, J, Rambla-Alegre, M, Bose, D, Beltrán-Martinavarro, B, Marco-Peiró, Sergio, Martinavarro-Domínguez, A, Ochoa-Aranda, E, Chin-Chen, ML

    Published in Bioanalysis
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