Search Results - Ohashi, Y.(Kyoto Prefectural Univ. (Japan))

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  1. 1
    The composition of intestinal bacteria affects the level of luminal IgA

    The composition of intestinal bacteria affects the level of luminal IgA by Ohashi, Y.(Kyoto Prefectural Univ. (Japan)), Hiraguchi, M, Ushida, K

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  2. 2
    Stimulation of indigenous lactobacilli by fermented milk prepared with probiotic bacterium, Lactobacillus delbrueckii subsp. bulgaricus strain 2038, in the pigs

    Stimulation of indigenous lactobacilli by fermented milk prepared with probiotic bacterium, Lactobacillus delbrueckii subsp. bulgaricus strain 2038, in the pigs by Ohashi, Y.(Kyoto Prefectural Univ. (Japan)), Tokunaga, M, Taketomo, N, Ushida, K

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  3. 3
    The effect of Lactobacillus casei strain Shirota on the cecal fermentation pattern depends on the individual cecal microflora in pigs

    The effect of Lactobacillus casei strain Shirota on the cecal fermentation pattern depends on the individual cecal microflora in pigs by Ohashi, Y. (Kyoto Prefectural Univ. (Japan)), Tokunaga, M, Ushida, K

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  4. 4
    Strain gauge force transducer and its application in a pig model to evaluate the effect of probiotic on colonic motility

    Strain gauge force transducer and its application in a pig model to evaluate the effect of probiotic on colonic motility by Ohashi, Y. (Kyoto Prefectural Univ. (Japan)), Inoue, R, Tanaka, K, Umesaki, Y, Ushida, K

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  5. 5
    Lactobacillus casei strain Shirota-fermented milk stimulates indigenous Lactobacilli in the pig intestine

    Lactobacillus casei strain Shirota-fermented milk stimulates indigenous Lactobacilli in the pig intestine by Ohashi, Y. (Kyoto Prefectural Univ. (Japan)), Inoue, R, Tanaka, K, Matsuki, T, Umesaki, Y, Ushida, K

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