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Search Results - Olawoyin, Modupe Safurah
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The effect of rice bran extract on the quality indices, physicochemical properties and oxidative stability of soybean oil blended with various oils
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Olagunju, Aderonke Ibidunni
,
Adelakun, Omowumi Sarah
,
Olawoyin, Modupe Safurah
Published in
Measurement. Food
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Measurement. Food
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Antioxidant Activity
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Blending
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Food Science & Technology
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Life Sciences & Biomedicine
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Oxidative Stability
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Plant Oil
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Rice Bran Extract
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