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Search Results - Omarini, Alejandra B.
Search Results - Omarini, Alejandra B.
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Monokaryotic Pleurotus sapidus Strains with Intraspecific Variability of an Alkene Cleaving DyP-Type Peroxidase Activity as a Result of Gene Mutation and Differential Gene Expressi...
by
Krahe, Nina-Katharina
,
Berger, Ralf G
,
Witt, Martin
,
Zorn, Holger
,
Omarini, Alejandra B
,
Ersoy, Franziska
Published in
International journal of molecular sciences
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Production of an Anise- and Woodruff-like Aroma by Monokaryotic Strains of Pleurotus sapidus Grown on Citrus Side Streams
by
Bürger, Friederike
,
Koch, Maximilian
,
Fraatz, Marco A
,
Omarini, Alejandra B
,
Berger, Ralf G
,
Zorn, Holger
Published in
Molecules (Basel, Switzerland)
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Discovery of TCMs and derivatives against the main protease of SARS-CoV-2 via high throughput screening, ADMET analysis, and inhibition assay in vitro
by
Qi, Xinyu
,
Li, Binglin
,
Omarini, Alejandra B.
,
Gand, Martin
,
Zhang, Xiaoli
,
Wang, Jiao
Published in
Journal of molecular structure
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Upgrading the Nutritional Value of Rice Bran by Solid-State Fermentation with Pleurotus sapidus
by
Omarini, Alejandra B.
,
Labuckas, Diana
,
Zunino, María P.
,
Pizzolitto, Romina
,
Fernández-Lahore, Marcelo
,
Barrionuevo, Damián
,
Zygadlo, Julio A.
Published in
Fermentation (Basel)
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Virtual screening for functional foods against the main protease of SARS‐CoV‐2
by
Wang, Jiao
,
Zhang, Xiaoli
,
Omarini, Alejandra B.
,
Li, Binglin
Published in
Journal of food biochemistry
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Screening of fungi from the phylum Basidiomycota for degradation of boar taint aroma compounds
by
Omarini, Alejandra B.
,
Eloke, Jerry Efoma
,
Fraatz, Marco A.
,
Mörlein, Daniel
,
Zorn, Holger
,
Gand, Martin
Published in
European food research & technology
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Biorefining via solid-state fermentation of rice and sunflower by-products employing novel monosporic strains from Pleurotus sapidus
by
Postemsky, Pablo D.
,
Bidegain, Maximiliano A.
,
Lluberas, Gabriela
,
Lopretti, Mary I.
,
Bonifacino, Silvana
,
Inés Landache, María
,
Zygadlo, Julio A.
,
Fernández-Lahore, Marcelo
,
Omarini, Alejandra B.
Published in
Bioresource technology
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Crosses between monokaryons of Pleurotus sapidus or Pleurotus florida show an improved biotransformation of (+)-valencene to (+)-nootkatone
by
Omarini, Alejandra B.
,
Plagemann, Ina
,
Schimanski, Silke
,
Krings, Ulrich
,
Berger, Ralf G.
Published in
Bioresource technology
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Long-Term Monokaryotic Cultures of Pleurotus ostreatus var. florida Produce High and Stable Laccase Activity Capable to Degrade ß-Carotene
by
Linke, Diana
,
Omarini, Alejandra B.
,
Takenberg, Meike
,
Kelle, Sebastian
,
Berger, Ralf G.
Published in
Applied biochemistry and biotechnology
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Biotransformation of rice and sunflower side-streams by dikaryotic and monokaryotic strains of Pleurotus sapidus: Impact on phenolic profiles and bioactive properties
by
Pinela, José
,
Omarini, Alejandra B.
,
Stojković, Dejan
,
Barros, Lillian
,
Postemsky, Pablo D.
,
Calhelha, Ricardo C.
,
Breccia, Javier
,
Fernández-Lahore, Marcelo
,
Soković, Marina
,
Ferreira, Isabel C.F.R.
Published in
Food research international
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Fermentation as an Alternative Process for the Development of Bioinsecticides
by
Omarini, Alejandra B.
,
Achimón, Fernanda
,
Brito, Vanessa D.
,
Zygadlo, Julio A.
Published in
Fermentation (Basel)
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Valorization routes of citrus waste in the orange value chain through the biorefinery concept: The Argentina case study
by
Ortiz-Sanchez, Mariana
,
Omarini, Alejandra B.
,
González-Aguirre, José-Andrés
,
Baglioni, Micaela
,
Zygadlo, Julio A.
,
Breccia, Javier
,
D'Souza, Roy
,
Lemesoff, Ludmila
,
Bodeain, Marcelo
,
Cardona-Alzate, Carlos Ariel
,
Pejchinovski, Ilinka
,
Fernandez-Lahore, Marcelo Hector
Published in
Chemical engineering and processing
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