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Search Results - Orgovanyi, J
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Empirical formulae of temperature and luminosity as functions of mass for calculating the habitable zone
by
Dobos, V.
,
Orgoványi, J.
,
Nagy, I.
Published in
Astronomische Nachrichten
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Release of alpha-tocopherol from antioxidative low-density polyethylene film into fatty food simulant: Influence of complexation in beta-cyclodextrin
by
Siro, I
,
Fenyvesi, E
,
Szente, L
,
Meulenaer, B. de
,
Devlieghere, F
,
Orgovanyi, J
,
Senyi, J
,
Barta, J
Published in
Food additives and contaminants
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Thermoanalytical method for studying the guest content in cyclodextrin inclusion complexes
by
ORGOVANYI, Judit
,
PÖPPL, L
,
H.-OTTA, Klara
,
LOVAS, G. A
Published in
Journal of thermal analysis and calorimetry
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Spectrophotometric and thermoanalytical study of cypermethrin/cyclodextrin complexes
by
Orgoványi, Judit
,
Otta, Klára H.-
,
Pöppl, László
,
Fenyvesi, Éva
,
Záray, Gyula
Published in
Microchemical journal
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Astronomische Nachrichten
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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
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Food Additives And Contaminants
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Journal Of Thermal Analysis And Calorimetry
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Microchemical Journal
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Physical Sciences
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Science & Technology
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Chemistry
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Chemistry, Analytical
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Cyclodextrins
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Inclusion Complexation
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Acceptability
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Active Packaging
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Alpha-Tocopherol
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Alpha-Tocopherol - Analysis
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Alpha-Tocopherol - Chemistry
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Antioxidant Activity
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Antioxidants
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Astrobiology
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Astronomy
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Astronomy & Astrophysics
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Beta-Cyclodextrin
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Beta-Cyclodextrins - Chemistry
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Chemical Control
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