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Consumption of freshwater fish: A variable but significant risk factor for PFOS exposure
by
Augustsson, A.
,
Lennqvist, T.
,
Osbeck, C.M.G.
,
Tibblin, P.
,
Glynn, A.
,
Nguyen, M.A.
,
Westberg, E.
,
Vestergren, R.
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Environmental research
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Environmental Research
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Subjects
Alkanesulfonic Acids - Analysis
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Animals
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Dietary Intake
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Environmental Health And Occupational Health
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Environmental Science
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Environmental Sciences
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Environmental Sciences & Ecology
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Female
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Fish And Aquacultural Science
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Fishes
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Fisk- Och Akvakulturforskning
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Fluorocarbons - Analysis
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Fluorocarbons - Toxicity
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Food Contamination
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Food Contamination - Analysis
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Fresh Water
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Freshwater Fish
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Human Exposure
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Humans
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Life Sciences & Biomedicine
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Sciencedirect®
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Sciencedirect Freedom Collection 2022-2024
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Backfile Package - Environmental Science (Legacy) [Yes]
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