Search Results - Outcu, Mustafa

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  1. 1
    Comparative Analysis of Olive Oil Organogels Containing Beeswax and Sunflower Wax with Breakfast Margarine

    Comparative Analysis of Olive Oil Organogels Containing Beeswax and Sunflower Wax with Breakfast Margarine by Yilmaz, Emin, Outcu, Mustafa

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  2. 2
    Storage stability of cod liver oil organogels formed with beeswax and carnauba wax

    Storage stability of cod liver oil organogels formed with beeswax and carnauba wax by Outcu, Mustafa, Arifolu, Nazan, Yilmaz, Emin

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  3. 3
    Restriction of oil migration in tahini halva via organogelation

    Restriction of oil migration in tahini halva via organogelation by Outcu, Mustafa, Arifolu, Nazan, Yilmaz, Emin

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  4. 4
    Comparison of the pomegranate seed oil organogels of carnauba wax and monoglyceride

    Comparison of the pomegranate seed oil organogels of carnauba wax and monoglyceride by Outcu, Mustafa, Yilmaz, Emin

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  5. 5
    Physical Properties, Volatiles Compositions and Sensory Descriptions of the Aromatized Hazelnut Oil-Wax Organogels

    Physical Properties, Volatiles Compositions and Sensory Descriptions of the Aromatized Hazelnut Oil-Wax Organogels by Yilmaz, Emin, Outcu, Mustafa, Yuceer, Yonca Karagul

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  6. 6
    Properties and Stability of Hazelnut Oil Organogels with Beeswax and Monoglyceride

    Properties and Stability of Hazelnut Oil Organogels with Beeswax and Monoglyceride by Yilmaz, Emin, Öütcü, Mustafa

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  7. 7
    Preparation and Characterization of Virgin Olive Oil-Beeswax Oleogel Emulsion Products

    Preparation and Characterization of Virgin Olive Oil-Beeswax Oleogel Emulsion Products by Öğütcü, Mustafa, Arifoğlu, Nazan, Yılmaz, Emin

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  8. 8
    Influence of Storage on Physicochemical and Volatile Features of Enriched and Aromatized Wax Organogels

    Influence of Storage on Physicochemical and Volatile Features of Enriched and Aromatized Wax Organogels by Öğütcü, Mustafa, Yılmaz, Emin, Güneşer, Onur

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  9. 9
    Determining Frying Oil Degradation by Near Infrared Spectroscopy Using Chemometric Techniques

    Determining Frying Oil Degradation by Near Infrared Spectroscopy Using Chemometric Techniques by Öğütcü, Mustafa, Aydeniz, Buket, Büyükcan, Mehmet Burak, Yılmaz, Emin

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