Search Results - Oyetunde, Toyin T.

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  1. 1
    Chemical, antioxidant and sensory properties of pasta from fractionated whole wheat and Bambara groundnut flour

    Chemical, antioxidant and sensory properties of pasta from fractionated whole wheat and Bambara groundnut flour by Oyeyinka, Samson A., Adepegba, Adetutu A., Oyetunde, Toyin T., Oyeyinka, Adewumi T., Olaniran, Abiola F., Iranloye, Yetunde M., Olagunju, Omotola F., Manley, Marena, Kayitesi, Eugénie, Njobeh, Patrick B.

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    Screening, Vaccination, and Referrals as Viral Hepatitis Elimination Triad Among Internally Displaced Persons in Edo State, Nigeria

    Screening, Vaccination, and Referrals as Viral Hepatitis Elimination Triad Among Internally Displaced Persons in Edo State, Nigeria by Odimayo, Michael S., Adebimpe, Wasiu O., Jeff‐Agboola, Yemisi A., Oyeyemi, Oyetunde T., Okiei, Benedette N., Adejumo, Oluwadamilola A., Osungbemiro, Bamikole W., Olajuyigbe, Ebenezer O., Igbafe, Kate R., Temitayo‐Oboh, Abiola O., Faboya, Toyin, Oludiran, Moradeke Olubunmi, Ntoimo, Lorreta, Okonofua, Friday E.

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