Search Results - Ozminkowski, Richard H.

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    A Novel Small Heat Shock Protein Gene, vis1, Contributes to Pectin Depolymerization and Juice Viscosity in Tomato Fruit

    A Novel Small Heat Shock Protein Gene, vis1, Contributes to Pectin Depolymerization and Juice Viscosity in Tomato Fruit by Ramakrishna, Wusirika, Zhiping Deng, Chang-Kui Ding, Handa, Avtar K., Richard H. Ozminkowski Jr

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    A novel small heat shock protein gene, vis1, contributes to pectin depolymerization and juice viscocity in tomato fruit

    A novel small heat shock protein gene, vis1, contributes to pectin depolymerization and juice viscocity in tomato fruit by Wusirika Ramakrishna, Deng, Zhiping, Chang-Kui, Ding, Handa, Avtar K, Ozminkowski, Richard H

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    Expression of self-incompatibility and fertility of Brassica napus L. resynthesized by interspecific somatic hybridization

    Expression of self-incompatibility and fertility of Brassica napus L. resynthesized by interspecific somatic hybridization by Ozminkowski, R.H. Jr. (Ohio State Univ., Columbus, OH (USA). Dept. of Horticulture), Jourdan, P.S

    Published in Euphytica
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