Application of amylographic method for determination of the staling of bakery products by Sluková, Marcela, Kubín, Miroslav, Horáčková, Šárka, Příhoda, Josef

Get full text

Acrylamide formation in traditional Czech leavened wheat-rye breads and wheat rolls by Forstova, Veronika, Belkova, Beverly, Riddellova, Katerina, Vaclavik, Lukas, Prihoda, Josef, Hajslova, Jana

Get full text

The development of multi-element temperature sensors for a compressible fluid flow velocity measurement by Schmirler, Michal, Krubner, Josef

Get full text

Solidification model of a casting process and its irreplaceability by Mauder, Tomas, Kavicka, Frantisek, Katolicky, Jaroslav, Klimes, Lubomir, Stetina, Josef

Get full text

Reaction of chlorodithiophosphoric acid pyridiniumbetaine with adamantane derivatives containing amino group by Sotolářová, Marie, Houška, Jan, Nečas, Marek, Havel, Josef, Příhoda, Jiří

Get full text

Mutation Maker, An Open Source Oligo Design Platform for Protein Engineering by Hiraga, Kaori, Mejzlik, Petr, Marcisin, Matej, Vostrosablin, Nikita, Gromek, Anna, Arnold, Jakub, Wiewiora, Sebastian, Svarba, Rastislav, Prihoda, David, Clarova, Kamila, Klempir, Ondrej, Navratil, Josef, Tupa, Ondrej, Vazquez-Otero, Alejandro, Walas, Marcin W, Holy, Lukas, Spale, Martin, Kotowski, Jakub, Dzamba, David, Temesi, Gergely, Russell, Jay H, Marshall, Nicholas M, Murphy, Grant S, Bitton, Danny A

Get full text

Literaturberichte by J. W., R., Borbás, PŘíhoda, M., Knapp, Josef Armin, Knapp, J. A., K., Kempf, Heinrich

Get full text

Literaturberichte by R., Y., Knapp, Josef Armin, K., Přihoda

Get full text