Statistical causality and separable processes by Valjarević, Dragana, Petrović, Ljiljana

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Statistical causality, optional and predictable projections by Valjarević, Dragana, Dimitrijević, Slađana, Petrović, Ljiljana

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Statistical causality and purely discontinuous local martingales by Valjarević, Dragana, Petrović, Ljiljana

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Influence of smoking in traditional and industrial conditions on colour and content of polycyclic aromatic hydrocarbons in dry fermented sausage “Petrovská klobása” by Škaljac, Snežana, Jokanović, Marija, Tomović, Vladimir, Ivić, Maja, Tasić, Tatjana, Ikonić, Predrag, Šojić, Branislav, Džinić, Natalija, Petrović, Ljiljana

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Statistical causality and extremal measures by Ljiljana Petrovic, Dragana Valjarevic

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Influence of smoking in traditional and industrial conditions on polycyclic aromatic hydrocarbons content in dry fermented sausages (Petrovská klobása) from Serbia by Škaljac, Snežana, Petrović, Ljiljana, Tasić, Tatjana, Ikonić, Predrag, Jokanović, Marija, Tomović, Vladimir, Džinić, Natalija, Šojić, Branislav, Tjapkin, Ana, Škrbić, Biljana

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Modelling and mapping of the COVID-19 trajectory and pandemic paths at global scale: A geographer’s perspective by Valjarević, Aleksandar, Milić, Marija, Valjarević, Dragana, Stanojević-Ristić, Zorica, Petrović, Ljiljana, Milanović, Miško, Filipović, Dejan, Ristanović, Branko, Basarin, Biljana, Lukić, Tin

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Statistical causality, martingale problems and local uniqueness by Petrovic, Ljiljana, Valjarevic, Dragana

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Some causal connections between stochastic dynamic systems by Petrovic, Ljiljana

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Determination of mineral contents of semimembranosus muscle and liver from pure and crossbred pigs in Vojvodina (northern Serbia) by Tomović, Vladimir M., Petrović, Ljiljana S., Tomović, Mila S., Kevrešan, Žarko S., Džinić, Natalija R.

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Biogenic amines content in traditional dry fermented sausage Petrovská klobása as possible indicator of good manufacturing practice by Tasic, Tatjana, Ikonic, Predrag, Mandic, Anamarija, Jokanovic, Marija, Tomovic, Vladimir, Savatic, Snezana, Petrovic, Ljiljana

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Lipid oxidative changes in chitosan-oregano coated traditional dry fermented sausage Petrovská klobása by Krkić, Nevena, Šojić, Branislav, Lazić, Vera, Petrović, Ljiljana, Mandić, Anamarija, Sedej, Ivana, Tomović, Vladimir

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Proteolysis and biogenic amines formation during the ripening of Petrovská klobása, traditional dry-fermented sausage from Northern Serbia by IKONIC, Predrag, TASIC, Tatjana, PETROVIC, Ljiljana, SKALJAC, Snežana, JOKANOVIC, Marija, MANDIC, Anamarija, IKONIC, Bojana

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Antioxidant and angiotensin-I converting enzyme inhibitory activity in the water-soluble protein extract from Petrovac Sausage ( Petrovská Kolbása) by Vaštag, Žužana, Popović, Ljiljana, Popović, Senka, Petrović, Ljiljana, Peričin, Draginja

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Influence of collagen and natural casings on the polycyclic aromatic hydrocarbons in traditional dry fermented sausage (Petrovská klobása) from Serbia by Škaljac, Snežana, Petrović, Ljiljana, Jokanović, Marija, Tasić, Tatjana, Ivić, Maja, Tomović, Vladimir, Ikonić, Predrag, Šojić, Branislav, Džinić, Natalija, Škrbić, Biljana

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The characterisation of lactic acid bacteria during the fermentation of an artisan Serbian sausage (Petrovská Klobása) by DANILOVIC, Bojana, JOKOVIC, Nataša, PETROVIC, Ljiljana, VELJOVIC, Katarina, TOLINACKI, Maja, SAVIC, D

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Granger causality and stopping times by Petrović, Ljiljana, Dimitrijević, Sladana, Valjarević, Dragana

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Statistical causality and orthogonality of local martingales by Valjarević, Dragana, Petrović, Ljiljana

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Markovian extensions of a stochastic process by PETROVIC, Ljiljana

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Invariance of statistical causality under convergence by PETROVIC, Ljiljana, DIMITRIJEVIC, Sladjana

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