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Effect of dietary Ganoderma lucidum polysaccharides on biological and physiological responses of the giant freshwater prawn Macrobrachium rosenbergii
by
Mohan, K.
,
Padmanaban, A.M.
,
Uthayakumar, V.
,
Chandirasekar, R.
,
Muralisankar, T.
,
Santhanam, P.
Published in
Aquaculture
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Amino Acids
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Macrobrachium Rosenbergii
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