Search Results - Panaite, Tatiana D.

  • Showing 1 - 3 results of 3
Refine Results
  1. 1
    Nutritional and bioactive compounds in dried tomato processing waste

    Nutritional and bioactive compounds in dried tomato processing waste by Nour, Violeta, Panaite, Tatiana D., Ropota, Mariana, Turcu, Raluca, Trandafir, Ion, Corbu, Alexandru R.

    Published in CYTA: journal of food
    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Effects of Linseed Meal and Carotenoids from Different Sources on Egg Characteristics, Yolk Fatty Acid and Carotenoid Profile and Lipid Peroxidation

    Effects of Linseed Meal and Carotenoids from Different Sources on Egg Characteristics, Yolk Fatty Acid and Carotenoid Profile and Lipid Peroxidation by Panaite, Tatiana D., Nour, Violeta, Saracila, Mihaela, Turcu, Raluca P., Untea, Arabela E., Vlaicu, Petru Al

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Artemisia Annua as Phytogenic Feed Additive in the Diet of Broilers (14-35 Days) Reared under Heat Stress (32 ºC)

    Artemisia Annua as Phytogenic Feed Additive in the Diet of Broilers (14-35 Days) Reared under Heat Stress (32 ºC) by Saracila, M, Criste, RD, Panaite, TD, Vlaicu, PA, Tabuc, C, Turcu, RP, Olteanu, M

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: