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Modification of lecithin by physical, chemical and enzymatic methods
by
Joshi, Amit
,
Paratkar, Swaroopa G.
,
Thorat, Bhaskar N.
Published in
European journal of lipid science and technology
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European Journal Of Lipid Science And Technology
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Biological And Medical Sciences
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Emulsifiers
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Fat Industries
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Food Additives
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Fundamental And Applied Biological Sciences. Psychology
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Lecithin Derivatives
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Life Sciences & Biomedicine
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Lipase
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Nutrition & Dietetics
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Phospholipase
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Phospholipids
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