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Is the increment of diabetes mellitus in Brazil associated with the consumption of artificially sweetened beverages? A time trend analysis with 757,386 adults from 2006 to 2020
by
Dumith, S.C
,
Martins, O.P.L
,
Moreira, M.K.V
,
Paulitsch, R.G
,
Simões, M.O
,
Marmitt, L.P
,
Silva, P.E.A
,
Silva, M.P
Published in
Public health (London)
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Public Health
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Diabetes Mellitus
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Dietetic Beverage
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Infectious Disease
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Internal Medicine
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Life Sciences & Biomedicine
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Non-Nutritive Sweeteners
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Public Health
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Public, Environmental & Occupational Health
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Science & Technology
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Sweetening Agents
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Elsevier Sciencedirect Journals
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