Search Results - Penchaiya, Pathompong

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  1. 1
    Non-destructive measurement of firmness and soluble solids content in bell pepper using NIR spectroscopy

    Non-destructive measurement of firmness and soluble solids content in bell pepper using NIR spectroscopy by Penchaiya, Pathompong, Bobelyn, Els, Verlinden, Bert E., Nicolaï, Bart M., Saeys, Wouter

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  2. 2
    Analysis of Critical Control Points of Post-Harvest Diseases in the Material Flow of Nam Dok Mai Mango Exported to Japan

    Analysis of Critical Control Points of Post-Harvest Diseases in the Material Flow of Nam Dok Mai Mango Exported to Japan by Matulaprungsan, Benjamaporn, Wongs-Aree, Chalermchai, Penchaiya, Pathompong, Boonyaritthongchai, Panida, Srisurapanon, Viroat, Kanlayanarat, Sirichai

    Published in Agriculture (Basel)
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  3. 3
    Modelling quality and maturity of ‘Namdokmai Sithong’ mango and their variation during storage

    Modelling quality and maturity of ‘Namdokmai Sithong’ mango and their variation during storage by Penchaiya, Pathompong, Tijskens, Leopold M.M., Uthairatanakij, Apiradee, Srilaong, Varit, Tansakul, Ampawan, Kanlayanarat, Sirichai

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