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Effect of Ozone Treatment on the Reduction of Chlorpyrifos Residues in Fresh Lychee Fruits
by
Whangchai, K.
,
Uthaibutra, J.
,
Phiyanalinmat, S.
,
Pengphol, S.
,
Nomura, N.
Published in
Ozone: science & engineering
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Ozone: Science & Engineering
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Subjects
Agricultural Applications
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Agriculturalapplications
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Applied Sciences
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Chlorpyrifos
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Dipping
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Engineering
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Engineering, Environmental
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Environmental Sciences
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Environmental Sciences & Ecology
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Exact Sciences And Technology
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Fruits
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Life Sciences & Biomedicine
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Litchi Chinensis
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Lychee Pesticide
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Ozone
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Ozone Treatment
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Ozone-Containing Water
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Pesticides
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Pollution
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Reduction
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Taylor And Francis Science And Technology Collection
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Ingentaconnect Journals
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Taylor & Francis Engineering, Computing & Technology Archive
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