Development of functional bioflavor based on Indonesian indigenous microbial fermentation products by Setiarto, R. Haryo Bimo, Octaviana, Senlie, Perwitasari, Urip, Juanssilfero, Ario Betha, Suprapedi, Suprapedi

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Harnessing originally robust yeast for rapid lactic acid bioproduction without detoxification and neutralization by Pangestu, Radityo, Kahar, Prihardi, Kholida, Lutfi Nia, Perwitasari, Urip, Thontowi, Ahmad, Fahrurrozi, Lisdiyanti, Puspita, Yopi, Ogino, Chiaki, Prasetya, Bambang, Kondo, Akihiko

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Response surface methodology for microwave-assisted extraction of pectin from cocoa pod husk (Theobroma cacao) mediated by oxalic acid by Pangestu, Radityo, Amanah, Siti, Juanssilfero, Ario Betha, Yopi, Perwitasari, Urip

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Potential Utilisation of Theobroma cacao Pod Husk Extract: Protective Capability Evaluation Against Pollution Models and Formulation into Niosomes by Chriscensia, Erika, Nathanael, Joshua, Perwitasari, Urip, Putra, Agus Budiawan Naro, Adiyanto, Shakila Angjaya, Hartrianti, Pietradewi

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Chemical Composition and Sensory Profiles of Fermented Cocoa Beans Obtained from Various Regions of Indonesia by Sari, Ariza Budi Tunjung, Fahrurrozi, Marwati, Tri, Djaafar, Titiek Farianti, Hatmi, Retno Utami, Purwaningsih, Wanita, Yeyen Prestyaning, Lisdiyanti, Puspita, Perwitasari, Urip, Juanssilfero, Ario Betha, Rahayu, Endang Sutriswati

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Cacao pod husk for citric acid production under solid state fermentation using response surface method by Perwitasari, Urip, Agustina, Nursita Tria, Pangestu, Radityo, Amanah, Siti, Saputra, Hendra, Andriani, Ade, Fahrurrozi, Juanssilfero, Ario Betha, Thontowi, Ahmad, Widyaningsih, Tri Dewanti, Eris, Deden Dewantara, Amaniyah, Maghfirotul, Yopi, Habibi, Muhammad Sidiq

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The effectiveness of pretreated biomass using autoclave heat shock with H2SO4 for bioethanol production in simultaneous saccharification and fermentation by Djohan, Apridah Cameliawati, Perwitasari, Urip, Subiyanto, Bambang, Yopi, Lisdiyanti, Puspita

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Characterization of flavors-producing yeast strains from Indonesia culture collection by Perwitasari, Urip, Agustin, Siti Karlina, Octaviana, Senlie, Juanssilfero, Ario Betha, Fahrurrozi, Fahrurozzi, Lisdiyanti, Puspita

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High melanin degradation by laccase from a novel isolated white rot fungi Trametes polyzona 023 in the presence of phenolic compounds by Andriani, Ade, Agustriana, Eva, Perwitasari, Urip, Wahyuwati, Frida Ayu, Hastuty, Aerma, Ferdian, Pamungkas Rizki, Trismilah

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Lipid production by oleaginous yeast Lipomyces starkeyi InaCC Y604 in the presence of furfural and 5-hydroxymethylfurfural as the inhibitory chemical compounds by Juanssilfero, Ario Betha, Agustriana, Eva, Ahmad, Izzati, Nurul, Perwitasari, Urip, Fahrurrozi, Putra, Agus Budiawan Naro, Lisdiyanti, Puspita, Yopi

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Co-catalysis of melanin degradation by laccase-manganese peroxidase complex from Trametes hirsuta OK271075 for application in whitening cosmetics by Nadhilah, Dini, Andriani, Ade, Agustriana, Eva, Nuryana, Isa, Mubarik, Nisa Rachmania, Dewi, Kartika Sari, Rahmani, Nanik, Yanto, Dede Heri Yuli, Ismayati, Maya, Perwitasari, Urip, Laksmi, Fina Amreta, Wijaya, Hans

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Sequential production of ligninolytic, xylanolytic, and cellulolytic enzymes by Trametes hirsuta AA-017 under different biomass of Indonesian sorghum accessions-induced cultures by Andriani, Ade, Maharani, Alika, Yanto, Dede Heri Yuli, Pratiwi, Hartinah, Astuti, Dwi, Nuryana, Isa, Agustriana, Eva, Anita, Sita Heris, Juanssilfero, A.B., Perwitasari, Urip, Pantouw, Carla Frieda, Nurhasanah, Ade Nena, Windiastri, Vincentia Esti, Nugroho, Satya, Widyajayantie, Dwi, Sutiawan, Jajang, Sulistyowati, Yuli, Rahmani, Nanik, Ningrum, Ratih Asmana, Yopi

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