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Search Results - Phahlane, Charmaine J
Search Results - Phahlane, Charmaine J
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An Evaluation of Phenolic Compounds, Carotenoids, and Antioxidant Properties in Leaves of South African Cultivars, Peruvian 199062.1 and USA's Beauregard
by
Phahlane, Charmaine J
,
Laurie, Sunette M
,
Shoko, Tinotenda
,
Manhivi, Vimbainashe E
,
Sivakumar, Dharini
Published in
Frontiers in nutrition (Lausanne)
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Comparison of Caffeoylquinic Acids and Functional Properties of Domestic Sweet Potato ( Ipomoea batatas (L.) Lam.) Storage Roots with Established Overseas Varieties
by
Phahlane, Charmaine J
,
Laurie, Sunette M
,
Shoko, Tinotenda
,
Manhivi, Vimbainashe E
,
Sivakumar, Dharini
Published in
Foods
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Development, Yield, and Antioxidant Content in Red Cabbage As Affected by Plant Density and Nitrogen Rate
by
Phahlane, Charmaine J.T.
,
Maboko, Martin M.
,
Soundy, Puffy
,
Sivakumar, Dharini
Published in
International journal of vegetable science
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Foods
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Frontiers In Nutrition
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International Journal Of Vegetable Science
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Antioxidants
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Caffeoylquinic Acid
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Life Sciences & Biomedicine
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Anthocyanin
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Antioxidant Activity
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Brassica
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Brassica Oleracea
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Brassica Oleracea Var. Capitate
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