Search Results - Phung T.K. Le

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  1. 1
    Enhancement of Pineapple Residue Composting by Food Waste Addition

    Enhancement of Pineapple Residue Composting by Food Waste Addition by Hoang A. Hoang, Quan H. Luu, Phung T.K. Le, Viet T. Tran

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  2. 2
    Nata de coco as an abundant bacterial cellulose resource to prepare aerogels for the removal of organic dyes in water

    Nata de coco as an abundant bacterial cellulose resource to prepare aerogels for the removal of organic dyes in water by Phan, Hoan T., Nguyen, Khoa D., Nguyen, Hanh H.M., Dao, Nghia T., Le, Phung T.K., Le, Ha V.

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  3. 3
    Rice Husk Biochars Modified with Magnetized Iron Oxides and Nano Zero Valent Iron for Decolorization of Dyeing Wastewater

    Rice Husk Biochars Modified with Magnetized Iron Oxides and Nano Zero Valent Iron for Decolorization of Dyeing Wastewater by Trinh, Bao-Son, Le, Phung T. K., Werner, David, Phuong, Nguyen H., Luu, Tran Le

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  4. 4
    Three-Dimensional Simulation of Solar Greenhouse Dryer

    Three-Dimensional Simulation of Solar Greenhouse Dryer by Yen H. P. Duong, Nhan T. Vo, Phung Thi Kim Le, Viet Tan Tran

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  5. 5
    Novel Process Simulation of Biodiesel Production from Crude Castor Oil

    Novel Process Simulation of Biodiesel Production from Crude Castor Oil by Nhan T. Vo, Yen H. P. Duong, Tan Minh Le, Khoa D. Ta, Phung Thi Kim Le, Viet Tan Tran

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  6. 6
    Composting of Pineapple Residues and Food Waste: A Pilot-Scale Study

    Composting of Pineapple Residues and Food Waste: A Pilot-Scale Study by Thien M. Nguyen, Nghiep C. Lam, Phung Thi Kim Le, Viet Tan Tran, Nga T. T. Nguyen, Hoang A. Hoang

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  7. 7
    Extraction and Evaluation the Biological Activities of Oil from Spent Coffee Grounds

    Extraction and Evaluation the Biological Activities of Oil from Spent Coffee Grounds by P.T.K. Le, Q.T.H. Vu, Q.T.V. Nguyen, K.A. Tran, K.A. Le

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  8. 8
    Spent Coffee Grounds as a Valuable Source of Bioactive Compounds and Bioenergy

    Spent Coffee Grounds as a Valuable Source of Bioactive Compounds and Bioenergy by P.T.K. Le, Q.T.H. Vu, Q.T.V. Nguyen, K.A. Tran, K.A. Le

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  9. 9
    Grape Processing By-Product as a Source of Nutraceutical Components

    Grape Processing By-Product as a Source of Nutraceutical Components by Phung Thi Kim Le, Huy Pham Hoang Vo, Quan Thi Hong Vu, Tuyet Thi Ngoc Nguyen, Kien Anh Le

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  10. 10
    Experimental and Computational Fluid Dynamics Investigation of Rice Husk Updraft Gasifier with Various Gasification Agents

    Experimental and Computational Fluid Dynamics Investigation of Rice Husk Updraft Gasifier with Various Gasification Agents by Khoa Anh Tran, Phung Thi Kim Le, Viet Vuong Pham, Thien Luu Minh Nguyen, Truc Thanh Nguyen, Tu Ngoc Tran, Kien Anh Le

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  11. 11
    Effect of additives on fabrication and properties of hydroxypropyl methylcellulose-based hydrogels

    Effect of additives on fabrication and properties of hydroxypropyl methylcellulose-based hydrogels by Giang, Ha N., Le, Anh T. K., Huynh, Tuan N. A., Phung, Thanh Khoa, Sakai, Wataru

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  12. 12
    Chromium-Based Metal-Organic Framework MIL101(Cr)–CdSe Quantum Dot Composites: Synthesis, Morphology, Gas Adsorption and Photoluminescent Properties

    Chromium-Based Metal-Organic Framework MIL101(Cr)–CdSe Quantum Dot Composites: Synthesis, Morphology, Gas Adsorption and Photoluminescent Properties by Nguyen, Phuong T. K., Le, Hai Viet, Nguyen, Kim-Tien Thien, Hoang, Van-Anh Thi, Dinh, Thu Thi, Quach, Bao-Vy Mong, La, Nguyen Ly, Nguyen, Hoang Thai, Co, Thien Thanh, Phung, Quan, Van Tran, Man, Phung, Xuan-Binh Thi, Do Tran, Mai-Trang

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