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Search Results - Piao, Yuqiong
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A new decontamination method for Bacillus subtilisin pasteurized milk: Thermosonication treatment
by
Yang, Shanshan
,
Piao, Yuqiong
,
Li, Xinfei
,
Mu, Delun
,
Ji, Shuaiqi
,
Wu, Rina
,
Wu, Junrui
Published in
Food research international
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Research on the quality deterioration of UHT milk products during shelf life: core microorganisms and related characteristics
by
Ding, Ruixue
,
He, Kairu
,
Wu, Rina
,
Lou, Mengxue
,
Liu, Zhili
,
Piao, Yuqiong
,
Liu, Xiaoyan
,
Mu, Zhishen
,
Wu, Junrui
Published in
Food science and human wellness
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Research on the quality deterioration of ultrahigh temperature milk products during shelf life: core microorganisms and related characteristics
by
Ding, Ruixue
,
He, Kairu
,
Wu, Rina
,
Lou, Mengxue
,
Liu, Zhili
,
Piao, Yuqiong
,
Liu, Xiaoyan
,
Mu, Zhishen
,
Wu, Junrui
Published in
Food science and human wellness
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Journal Title
Food Science And Human Wellness
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2
Deleted Journal
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Food Research International
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Subjects
Food Science & Technology
2 results
2
Life Sciences & Biomedicine
2 results
2
Science & Technology
2 results
2
Animals
1 results
1
Bacillus
1 results
1
Bacillus Subtilis
1 results
1
Core Functional Microbiota
1 results
1
Decontamination
1 results
1
High-Throughput Sequencing
1 results
1
Lipase
1 results
1
Milk - Chemistry
1 results
1
Nutrition & Dietetics
1 results
1
Pasteurization
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1
Pasteurization - Methods
1 results
1
Protease
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1
Quality
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Quality Deterioration
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Subtilisin - Analysis
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Thermosonication
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Ultrahigh Temperature
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Sciencedirect
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Bacon - Elsevier - Global Sciencedirect-Openaccess
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Doaj Directory Of Open Access Journals
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Ingentaconnect Journals
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Free E-Journal (出版社公開部分のみ)
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Sciencedirect Freedom Collection
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