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Search Results - Piekarska-Radzik, Lidia
Search Results - Piekarska-Radzik, Lidia
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Mutual influence of polyphenols and Lactobacillus spp. bacteria in food: a review
by
Piekarska-Radzik, Lidia
,
Klewicka, Elżbieta
Published in
European food research & technology
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Rosa spp. Extracts as a Factor That Limits the Growth of Staphylococcus spp. Bacteria, a Food Contaminant
by
Milala, Joanna
,
Piekarska-Radzik, Lidia
,
Sójka, Michał
,
Klewicki, Robert
,
Matysiak, Bożena
,
Klewicka, Elżbieta
Published in
Molecules (Basel, Switzerland)
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From the Physicochemical Characteristic of Novel Hesperetin Hydrazone to Its In Vitro Antimicrobial Aspects
by
Sykuła, Anna
,
Łodyga-Chruścińska, Elżbieta
,
Garribba, Eugenio
,
Kręgiel, Dorota
,
Dzeikala, Aliaksandr
,
Klewicka, Elżbieta
,
Piekarska-Radzik, Lidia
Published in
Molecules (Basel, Switzerland)
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Encapsulation and Biological Activity of Hesperetin Derivatives with HP-β-CD
by
Sykuła, Anna
,
Bodzioch, Agnieszka
,
Nowak, Adriana
,
Maniukiewicz, Waldemar
,
Ścieszka, Sylwia
,
Piekarska-Radzik, Lidia
,
Klewicka, Elżbieta
,
Batory, Damian
,
Łodyga-Chruścińska, Elżbieta
Published in
Molecules (Basel, Switzerland)
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Antagonistic Activity of Lactic Acid Bacteria and Rosa rugosa Thunb. Pseudo-Fruit Extracts against Staphylococcus spp. Strains
by
Klewicka, Elżbieta
,
Piekarska-Radzik, Lidia
,
Milala, Joanna
,
Klewicki, Robert
,
Sójka, Michał
,
Rosół, Natalia
,
Otlewska, Anna
,
Matysiak, Bożena
Published in
Applied sciences
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Exopolysaccharides production by Lactobacillus rhamnosus strains – Optimization of synthesis and extraction conditions
by
Oleksy-Sobczak, Magdalena
,
Klewicka, Elżbieta
,
Piekarska-Radzik, Lidia
Published in
Food science & technology
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Exopolysaccharides Synthesized by Lacticaseibacillus rhamnosus ŁOCK 0943: Structural Characteristics and Evaluation of Biological and Technological Properties
by
Oleksy-Sobczak, Magdalena
,
Górska, Sabina
,
Piekarska-Radzik, Lidia
,
Ścieszka, Sylwia
,
Klewicka, Elżbieta
Published in
Processes
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