Insoluble-Bound Polyphenols Released from Guarana Powder: Inhibition of Alpha-Glucosidase and Proanthocyanidin Profile by Pinaffi, Ana Clara da Costa, Sampaio, Geni Rodrigues, Soares, Maiara Jurema, Shahidi, Fereidoon, de Camargo, Adriano Costa, Torres, Elizabeth A F S

Get full text

Regular and decaffeinated espresso coffee capsules: Unravelling the bioaccessibility of phenolic compounds and their antioxidant properties in milk model system upon in vitro diges... by Soares, Maiara Jurema, Sampaio, Geni Rodrigues, Guizellini, Glória Maria, Figueira, Marcela Souza, Pinaffi, Ana Clara da Costa, Soares Freitas, Rosana Aparecida Manólio, Shahidi, Fereidoon, de Camargo, Adriano Costa, Torres, Elizabeth Aparecida Ferraz da Silva

Get full text

Coffee simulated inhibition of pancreatic lipase and antioxidant activities: Effect of milk and decaffeination by Jurema Soares, Maiara, de Souza Figueira, Marcela, Rodrigues Sampaio, Geni, Aparecida Manólio Soares-Freitas, Rosana, Clara da Costa Pinaffi-Langley, Ana, Aparecida Ferraz da Silva Torres, Elizabeth

Get full text

Impaired Neurovascular Coupling and Increased Functional Connectivity in the Frontal Cortex Predict Age‐Related Cognitive Dysfunction by Mukli, Peter, Pinto, Camila B., Owens, Cameron D., Csipo, Tamas, Lipecz, Agnes, Szarvas, Zsofia, Peterfi, Anna, Langley, Ana Clara da Costa Pinaffi, Hoffmeister, Jordan, Racz, Frigyes Samuel, Perry, Jonathan W., Tarantini, Stefano, Nyúl‐Tóth, Ádám, Sorond, Farzaneh A., Yang, Yuan, James, Judith A., Kirkpatrick, Angelia C., Prodan, Calin I., Toth, Peter, Galindo, Juliette, Gardner, Andrew W., Sonntag, William E., Csiszar, Anna, Ungvari, Zoltan, Yabluchanskiy, Andriy

Get full text

Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells by Figueira, Marcela de Souza, Soares, Maiara Jurema, Soares-Freitas, Rosana Aparecida Manólio, Sampaio, Geni Rodrigues, Pinaffi-Langley, Ana Clara da Costa, dos Santos, Orquídea Vasconcelos, De Camargo, Adriano Costa, Rogero, Marcelo Macedo, Torres, Elizabeth Aparecida Ferraz da Silva

Get full text

Polycyclic Aromatic Hydrocarbons in Foods: Biological Effects, Legislation, Occurrence, Analytical Methods, and Strategies to Reduce Their Formation by Sampaio, Geni Rodrigues, Guizellini, Glória Maria, da Silva, Simone Alves, de Almeida, Adriana Palma, Pinaffi-Langley, Ana Clara C, Rogero, Marcelo Macedo, de Camargo, Adriano Costa, Torres, Elizabeth A F S

Get full text

Effects of the consumption of guarana on human health: A narrative review by Torres, Elizabeth A. F. S., Pinaffi‐Langley, Ana Clara da C., Figueira, Marcela de Souza, Cordeiro, Karina Silva, Negrão, Leonardo Dias, Soares, Maiara Jurema, da Silva, Cintia Pereira, Alfino, Maria Carolina Zsigovics, Sampaio, Geni Rodrigues, Camargo, Adriano Costa

Get full text

Nutraceutical potential of Amazonian oilseeds in modulating the immune system against COVID-19 – A narrative review by Santos, Orquídea Vasconcelos dos, Pinaffi Langley, Ana Clara da C., Mota de Lima, Ana Júlia, Vale Moraes, Vinícius Sidonio, Dias Soares, Stephanie, Teixeira-Costa, Barbara Elisabeth

Get full text

Chickpeas from a Chilean Region Affected by a Climate-Related Catastrophe: Effects of Water Stress on Grain Yield and Flavonoid Composition by de Camargo, Adriano Costa, Speisky, Hernán, Bridi, Raquel, Núñez Pizarro, Paula, Larena, Arturo, Pinaffi-Langley, Ana Clara da C, Shahidi, Fereidoon, Schwember, Andrés R

Get full text

Effect of extraction type on the fatty acids profile and physicochemical properties of biolipids from Astrocaryum vulgare pulp: supercritical CO2 versus n‐hexane extractions by Santos, Orquídea Vasconcelos, Pinaffi‐Langley, Ana Clara da C., Ferreira, Maria Caroline Rodrigues, Souza, Amanda Larissa Garça, Carvalho‐Junior, Raul Nunes, Teixeira‐Costa, Barbara Elisabeth

Get full text

In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity by Cordeiro-Massironi, Karina, Soares-Freitas, Rosana Aparecida M, Sampaio, Geni Rodrigues, Pinaffi-Langley, Ana Clara da C, Bridi, Raquel, de Camargo, Adriano Costa, Torres, Elizabeth Aparecida F S

Get full text

Effect of extraction type on the fatty acids profile and physicochemical properties of biolipids from Astrocaryum vulgare pulp: supercritical CO 2   versus n ‐hexane extractions by dos Santos, Orquídea Vasconcelos, Pinaffi‐Langley, Ana Clara da C., Ferreira, Maria Caroline Rodrigues, de Souza, Amanda Larissa Garça, Carvalho‐Junior, Raul Nunes, Teixeira‐Costa, Barbara Elisabeth

Get full text