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Search Results - Pinzón-López, Luis
Search Results - Pinzón-López, Luis
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Pharmacological, phytochemical and morphological study of three Mayan accessions of Bixa orellana L. leaves
by
Zarza-García, Addy Leticia
,
Sauri-Duch, Enrique
,
Raddatz-Mota, Denise
,
Cuevas-Glory, Luis Fernando
,
Pinzón-López, Luis Leonardo
,
Rivera-Cabrera, Fernando
,
Mendoza-Espinoza, José Alberto
Published in
Emirates journal of food and agriculture
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Achiote (Bixa orellana L.): a natural source of pigment and vitamin E
by
Raddatz-Mota, Denise
,
Pérez-Flores, Laura J.
,
Carrari, Fernando
,
Mendoza-Espinoza, José A.
,
de León-Sánchez, Fernando Díaz
,
Pinzón-López, Luis L.
,
Godoy-Hernández, Gregorio
,
Rivera-Cabrera, Fernando
Published in
Journal of food science and technology
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Environmentally friendly achiote seed extracts with higher δ-tocotrienol content have higher in vitro and in vivo antioxidant activity than the conventional extract
by
Gómez-Linton, Darío R.
,
Navarro-Ocaña, Arturo
,
Román-Guerrero, Angélica
,
Alavez, Silvestre
,
Pinzón-López, Luis
,
Mendoza-Espinoza, José A.
,
Pérez-Flores, Laura J.
Published in
Journal of food science and technology
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Journal Of Food Science And Technology
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Emirates Journal Of Food And Agriculture
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Food Science & Technology
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Life Sciences & Biomedicine
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Antioxidants
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Acetic Acid
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Achiote
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Anti-Inflammatory Activity
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