Changes in bread consumption and 4-year changes in adiposity in Spanish subjects at high cardiovascular risk by Bautista-Castaño, I., Sánchez-Villegas, A., Estruch, R., Martínez-González, M. A., Corella, D., Salas-Salvadó, J., Covas, M. I., Schroder, H., Alvarez-Pérez, J., Quilez, J., Lamuela-Raventós, R. M., Ros, E., Arós, F., Fiol, M., Lapetra, J., Muñoz, M. A., Gómez-Gracia, E., Tur, J., Pintó, X., Ruiz-Gutierrez, V., Portillo-Baquedano, M. P., Serra-Majem, L.

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