Search Results - Quispe-Chambilla, Lucero

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Rheological and Functional Properties of Dark Chocolate with Partial Substitution of Peanuts and Sacha Inchi

    Rheological and Functional Properties of Dark Chocolate with Partial Substitution of Peanuts and Sacha Inchi by Quispe-Chambilla, Lucero, Pumacahua-Ramos, Augusto, Choque-Quispe, David, Curro-Pérez, Francisco, Carrión-Sánchez, Hilka Mariela, Peralta-Guevara, Diego E, Masco-Arriola, Mery Luz, Palomino-Rincón, Henry, Ligarda-Samanez, Carlos A

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: