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Nutritional and Functional Properties of Mushroom (Agaricus bisporus & Pleurotus ostreatus) and Their Blends with Maize Flour
by
R.M. Ishara, Jackson
,
N. Sila, Daniel
,
M. Kenji, Glaston
,
K. Buzera, Ariel
Published in
American journal of food science and technology (Print)
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American Journal Of Food Science And Technology
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