Search Results - R.U. Thoen

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    Elaboration, Physicochemical and Sensory Analysis of a Sweet Bread Made with Buckwheat and Fruit Flours

    Elaboration, Physicochemical and Sensory Analysis of a Sweet Bread Made with Buckwheat and Fruit Flours by C.S. Möller, V.R. De Oliveira, T.P. Amorim, R.U. Thoen, A. de O. Rios

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    Elaboration, Physicochemical and Sensory Analysis of a Sweet Bread Made with Buckwheat and Fruit Flours

    Elaboration, Physicochemical and Sensory Analysis of a Sweet Bread Made with Buckwheat and Fruit Flours by Moller, C.S., Oliveira, V.R. De, Amorim, T.P., Thoen, R.U., Rios, A. de O.

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