Biodiversity Conservation in Agricultural Landscapes: Challenges and Opportunities of Coffee Agroforests in the Western Ghats, India by GARCIA, CLAUDE A., BHAGWAT, SHONIL A., GHAZOUL, JABOURY, NATH, CHERYL D., NANAYA, KONERIRA M., KUSHALAPPA, CHEPUDIRA G., RAGHURAMULU, YENUGULA, NASI, ROBERT, VAAST, PHILIPPE

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Field Performance and Genetic Fidelity of Micropropagated Plants of Coffea canephora (Pierre ex A. Froehner) by Muniswamy, Bychappa, Kosaraju, Bharathi, Mishra, Manoj Kumar, Yenugula, Raghuramulu

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Humic acid as foliar and soil application improve the growth, yield and quality of coffee (cv. C × R ) in W estern G hats of I ndia by Kishor, Mote, Jayakumar, Manickam, Gokavi, Nagaraj, Mukharib, Dharmapura Shamshudheen, Raghuramulu, Yenugula, Udayar Pillai, Surendran

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Humic acid as foliar and soil application improve the growth, yield and quality of coffee (cv. C × R) in Western Ghats of India by Kishor, Mote, Jayakumar, Manickam, Gokavi, Nagaraj, Mukharib, Dharmapura Shamshudheen, Raghuramulu, Yenugula, Udayar Pillai, Surendran

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Sustainability of coffee land use upon conversion from natural forest in Western Ghats of South India: An evaluation by Karthika, Kavukattu Sreekumar, Anil Kumar, Kokkuvayil Sankaranarayanan, Nair, Krishna Pillai Madhusoodanan, D’Souza, Violet M., Nagaraja, Jambaradi Satyanarayana, Lalitha, Manickam, Koyal, Arti, Jayaramaiah, Maheswarappa, Parvathy, Sreekumar, Sujatha, Karumathil, Shivanand, Khandal, Ramamurthy, Venkataramanappa, Srinivas, Seggoju, Raghuramulu, Yenugula, Hegde, Rajendra, Singh, Surendra Kumar

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