Microbial and Chemical Characteristics of Doogh (Iranian Fermented Milk Drink) by Mohamadi, Sara, Mofid, Vahid, Zeinali, Tayebeh, Rahmani, Anosheh, Sadighara, Parisa, Peivasteh-Roudsari, Leila

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Production of Probiotic Drink Using Pussy willow and Echium amoenum Extracts by Mahbobeh Eksiri, Leila Nateghi, Anosheh Rahmani

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A global systematic review and meta-analysis on prevalence of the aflatoxin B 1 contamination in olive oil by Shavakhi, Forough, Rahmani, Anosheh, Piravi-Vanak, Zahra

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A global systematic review and meta-analysis on prevalence of the aflatoxin B1 contamination in olive oil by Shavakhi, Forough, Rahmani, Anosheh, Piravi-Vanak, Zahra

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Concentration of heavy metals in canned tuna fish and probabilistic health risk assessment in Iran by Sadighara, Parisa, Mofid, Vahid, Mahmudiono, Trias, Rahmani, Anosheh, Tajdar-Oranj, Behrouz, Peivasteh-Roudsari, Leila, Farhangfar, Azra, Moradi, Mehran, Fakhri, Yadolah

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Occurrence of Histamine in Canned Fish Samples (Tuna, Sardine, Kilka, and Mackerel) from Markets in Tehran by Peivasteh-Roudsari, Leila, Rahmani, Anosheh, Shariatifar, Nabi, Tajdar-Oranj, Behrouz, Mazaheri, Mansooreh, Sadighara, Parisa, Khaneghah, Amin Mousavi

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Magnetic Beads of Zero Valent Iron Doped Polyethersolfun Developed for Removal of Arsenic from Apatite-Soil Treated Water by Noorbakhsh, Roya, Koohi, Mohammad Kazem, Hassan, Jalal, Rahmani, Anosheh, Rashidi Nodeh, Hamid, Rezania, Shahabaldin

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Synthesis, Characterization and Evaluation of Liponiosome Containing Ginger Extract as a New Strategy for Potent Antifungal Formulation by Mohammadi, Mahya, Haghirosadat, Bibi Fatemeh, larypoor, Mohaddeseh, Ehsani, Raheleh, Yazdian, Fatemeh, Rashedi, Hamid, Jahanizadeh, Shabnam, Rahmani, Anosheh

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Modelling of aflatoxin G1 reduction by kefir grain using response surface methodology by Ansari, Farzaneh, Khodaiyan, Faramarz, Rezaei, Karamatollah, Rahmani, Anosheh

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Optimization and validation of a HPLC method for simultaneous determination of aflatoxin B1, B2, G1, G2, ochratoxin A and zearalenone using an experimental design by Rahmani, Anosheh, Selamat, Jinap, Soleimany, Farhang

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Survey on the occurrence of aflatoxins in rice from different provinces of Iran by Rahmani, Anosheh, Soleimany, Farhang, Hosseini, Hedayat, Nateghi, Leila

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Optimization and validation of a HPLC method for simultaneous determination of aflatoxin B 1 , B 2 , G 1 , G 2 , ochratoxin A and zearalenone using an experimental design by Rahmani, Anosheh, Selamat, Jinap, Soleimany, Farhang

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