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Evaluation of the Hygienic Quality of the Gastronomic Offer of a Coastal Tourist Destination: A Study in San Pablo, Ecuador
by
Guadalupe-Moyano, Verónica
,
Villagómez-Buele, César
,
Carvache-Franco, Mauricio
,
Carvache-Franco, Wilmer
,
Ramón-Casal, Tito
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Foods
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Coliforms
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