Search Results - Ramlah, M.R.G.

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    Physicochemical properties of bambangan kernel fat and its stearin mixtures with cocoa butter

    Physicochemical properties of bambangan kernel fat and its stearin mixtures with cocoa butter by Norazlina, M.R., Jahurul, M.H.A., Hasmadi, M., Mansoor, A.H., Patricia, M., Ramlah, M.R.G.

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