Search Results - Rathnayake Saman Wijesekara

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    Development of Novel Bread by Combining Seaweed Kappaphycus alvarezii from Sri Lanka and Saccharomyces cerevisiae Isolated from Nectarine

    Development of Novel Bread by Combining Seaweed Kappaphycus alvarezii from Sri Lanka and Saccharomyces cerevisiae Isolated from Nectarine by Noriko Komatsuzaki, Sayoko Arai, Shinobu Fujihara, Jun Shima, Rathnayake Saman Wijesekara, M. Dileepa S. T. de Croos

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