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Comparison of Starch Characteristics from Pigmented and Non‐Pigmented Sorghum Cultivars before and after Electron Beam Irradiation
by
Jaiswal, Vivek
,
Rawat, Kauslesh Pan Singh
,
Gupta, Arijit Dutta
,
Bhadauria, Vivek
,
Chavan, Uttam
,
Kalita, Dipankar
,
Singh, Harinder
Published in
Starch - Stärke
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Starch - Stärke
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Starch ‐ Stärke
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Starch-Starke
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Starch/Staerke
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Subjects
Amylopectin
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Amylose
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Bakery Products
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Color
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Cultivars
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Digestibility
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Electron Beam
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Electron Beams
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Electron Irradiation
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Food Science & Technology
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Irradiation
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Life Sciences & Biomedicine
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Morphology
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Pasting
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Science & Technology
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Seeds
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Sorghum
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Starch
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Starches
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Tga
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Wiley-Blackwell Journals
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