“It is edible, so we eat it”: Insect supply and consumption in the central highlands of Madagascar by Dürr, J ., Andriamazaoro, H., Nischalke, S., Preteseille, N., Rabenjanahary, A., Randrianarison, N., Ratompoarison, C., Razafindrakotomamonjy, A., Straub, P., Wagler, I.

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Distribution and genetic diversity of five invasive pests of Eucalyptus in sub-Saharan Africa by Wondafrash, Mesfin, Slippers, Bernard, Nambazimana, Alphonsine, Kayumba, Isaac, Nibouche, Samuel, van der Lingen, Simon, Asfaw, Birhane A., Jenya, Herbert, Mutitu, Eston K., Makowe, Idea A., Chungu, Donald, Kiwuso, Peter, Kulimushi, Emmanuel, Razafindrakotomamonjy, Andrianantenaina, Bosu, Paul P., Sookar, Preeaduth, Hurley, Brett P.

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Main Eucalyptus pests and their associated parasitoids with a focus on Madagascar and the Mascarene islands by Vinot, Maëva, Hervy, François, Sadeyen, Joëlle, Gomard, Yann, Razafindrakotomamonjy, Andrianantenaina, Sookar, Preeaduth, Mc Clelland, Alana, Delatte, Hélène, Reynaud, Bernard

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How to turn collectors of edible insects into mini-livestock farmers: Multidimensional sustainability challenges to a thriving industry by Nischalke, Sarah, Wagler, Ingo, Tanga, Chrysantus, Allan, David, Phankaew, Chama, Ratompoarison, Christian, Razafindrakotomamonjy, Andrianantenaina, Kusia, Elizabeth

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