Search Results - Rebnord, Hege M.

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  1. 1
    Intake of dairy fat and dairy products, and risk of myocardial infarction: A case-control study

    Intake of dairy fat and dairy products, and risk of myocardial infarction: A case-control study by Biong, Anne S., Rebnord, Hege M., Fimreite, Ragnhild L., Trygg, Kerstin U., Ringstad, Jetmund, Thelle, Dag S., Pedersen, Jan I.

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  2. 2
    Selective mobilisation of fatty acids from human adipose tissue

    Selective mobilisation of fatty acids from human adipose tissue by Yli-Jama, Paula, Haugen, Thomas S., Rebnord, Hege M., Ringstad, Jetmund, Pedersen, Jan I.

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  3. 3
    Dietary patterns, food groups and myocardial infarction: a case–control study

    Dietary patterns, food groups and myocardial infarction: a case–control study by Lockheart, Michael S. K., Steffen, Lyn M., Rebnord, Hege Møklebust, Fimreite, Ragnhild Lekven, Ringstad, Jetmund, Thelle, Dag S., Pedersen, Jan I., Jacobs, David R.

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