Understanding the Mechanism for the Structure-Activity Relationship of Food-Derived ACEI Peptides by Ding, Qingzhi, Sheikh, Arooj Rehman, Chen, Qian, Hu, Yize, Sun, Nianzhen, Su, Xiaodong, Luo, Lin, Ma, Haile, He, Ronghai

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Nanoencapsulation of volatile plant essential oils: a paradigm shift in food industry practices by Rehman Sheikh, Arooj, Wu-Chen, Ricardo A., Matloob, Anam, Mahmood, Muhammad Huzaifa, Javed, Miral

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In situ monitoring of grape seed protein hydrolysis by Raman spectroscopy by Ding, Qingzhi, Rehman Sheikh, Arooj, Pan, Wenwen, Gu, Xiangyue, Sun, Nianzhen, Su, Xiaodong, Luo, Lin, Ma, Haile, He, Ronghai, Zhang, Ting

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Chinese Propolis: Ultrasound‐assisted enhanced ethanolic extraction, volatile components analysis, antioxidant and antibacterial activity comparison by Ding, Qingzhi, Sheikh, Arooj Rehman, Gu, Xiangyue, Li, Juan, Xia, Kaihui, Sun, Nianzhen, Wu, Ricardo A., Luo, Lin, Zhang, Yong, Ma, Haile

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Novel nanobubble technology in food science: Application and mechanism by Javed, Miral, Matloob, Anam, Ettoumi, Fatima-ezzahra, Sheikh, Arooj Rehman, Zhang, Ruyuan, Xu, Yanqun

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The potentiality of Wickerhamomyces anomalus against postharvest black spot disease in cherry tomatoes and insights into the defense mechanisms involved by Raynaldo, Fredy Agil, Ackah, Michael, Ngea, Guillaume Legrand Ngolong, Yolandani, Rehman, Sheikh Arooj, Yang, Qiya, Wang, Kaili, Zhang, Xiaoyun, Zhang, Hongyin

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Preparation and Characterization of Ultrasound-Assisted Novel Peptide–Calcium Chelates from Nannocholoropsis oceanica by Ding, Qingzhi, Sheikh, Arooj Rehman, Zhu, Yongqi, Zheng, Yuan, Sun, Nianzhen, Luo, Lin, Raynaldo, Fredy Agil, Ma, Haile, Liu, Jiaxin

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Antiproliferative effects of mealworm larvae (Tenebrio molitor) aqueous extract on human colorectal adenocarcinoma (Caco‐2) and hepatocellular carcinoma (HepG2) cancer cell lines by Ding, Qingzhi, Wu, Ricardo A., Shi, Tingting, Yu, Yanhua, Yan, Yilin, Sun, Nianzhen, Sheikh, Arooj Rehman, Luo, Lin, He, Ronghai, Ma, Haile

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Plant exosomes‐like nano‐vesicles: Characterization, functional food potential, and emerging therapeutic applications as a nano medicine by Matloob, Anam, Gu, Xinya, Rehman Sheikh, Arooj, Javed, Miral, Fang, Zhongxiang, Luo, Zisheng

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