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Search Results - Rene-Paradis, Josee
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Comparison between reconstituted and fresh skim milk chemical and electrochemical acidifications
by
Bazinet, Laurent
,
Ippersiel, Denis
,
Gendron, Christine
,
Tetreault, Claudia
,
Rene-Paradis, Josee
,
Beaudry, Jocelyne
,
Britten, Michel
,
Mahdavi, Behzad
,
Amiot, Jean
,
Lamarche, Francois
Published in
Journal of the science of food and agriculture
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Bipolar Membrane Electroacidification of Demineralized Skim Milk
by
Bazinet, Laurent
,
Ippersiel, Denis
,
Gendron, Christine
,
René-Paradis, Josée
,
Tétrault, Claudia
,
Beaudry, Jocelyne
,
Britten, Michel
,
Mahdavi, Behzad
,
Amiot, Jean
,
Lamarche, François
Published in
Journal of agricultural and food chemistry
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Effects of Type of Added Salt and Ionic Strength on Physicochemical and Functional Properties of Casein Isolates Produced by Electroacidification
by
Bazinet, Laurent
,
Gendron, Christine
,
Ippersiel, Denis
,
René-Paradis, Josée
,
Tétreault, Claudia
,
Beaudry, Jocelyne
,
Britten, Michel
,
Mahdavi, Behzad
,
Amiot, Jean
,
Lamarche, François
Published in
Journal of agricultural and food chemistry
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Journal Of Agricultural And Food Chemistry
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Journal Of The Science Of Food And Agriculture
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Agriculture
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Agriculture, Multidisciplinary
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Chemistry
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Chemistry, Applied
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Electrochemical Acidification
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Food Science & Technology
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Functional Properties
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Life Sciences & Biomedicine
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Electrochemistry
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Food Industries
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Fundamental And Applied Biological Sciences. Psychology
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Hydrogen-Ion Concentration
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Milk And Cheese Industries. Ice Creams
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Acidification
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Animals
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Bipolar Membrane
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Calcium - Analysis
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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