Search Results - Reyes-Caudillo, E.

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    Dietary fibre content and antioxidant activity of phenolic compounds present in Mexican chia ( Salvia hispanica L.) seeds

    Dietary fibre content and antioxidant activity of phenolic compounds present in Mexican chia ( Salvia hispanica L.) seeds by Reyes-Caudillo, E., Tecante, A., Valdivia-López, M.A.

    Published in Food chemistry
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