Insight into phytase-producing microorganisms for phytate solubilization and soil sustainability by Rizwanuddin, Sheikh, Kumar, Vijay, Singh, Pallavi, Naik, Bindu, Mishra, Sadhna, Chauhan, Mansi, Saris, Per Erik Joakim, Verma, Ankit, Kumar, Vivek

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Genomics, Proteomics, and Metabolomics Approaches to Improve Abiotic Stress Tolerance in Tomato Plant by Naik, Bindu, Kumar, Vijay, Rizwanuddin, Sheikh, Chauhan, Mansi, Choudhary, Megha, Gupta, Arun Kumar, Kumar, Pankaj, Kumar, Vivek, Saris, Per Erik Joakim, Rather, Muzamil Ahmad, Bhuyan, Shuvam, Neog, Panchi Rani, Mishra, Sadhna, Rustagi, Sarvesh

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Microbial phytase: Their sources, production, and role in the enhancement of nutritional aspects of food and feed additives by Rizwanuddin, Sheikh, Kumar, Vijay, Naik, Bindu, Singh, Pallavi, Mishra, Sadhna, Rustagi, Sarvesh, Kumar, Vivek

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Agro-industrial waste: a cost-effective and eco-friendly substrate to produce amylase by Naik, Bindu, Kumar, Vijay, Rizwanuddin, Sheikh, Chauhan, Mansi, Gupta, Arun Kumar, Rustagi, Sarvesh, Kumar, Vivek, Gupta, Sanjay

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Micro-algae: Revolutionizing food production for a healthy and sustainable future by Naik, Bindu, Mishra, Ritesh, Kumar, Vijay, Mishra, Sadhna, Gupta, Uttam, Rustagi, Sarvesh, Gupta, Arun Kumar, Preet, Manpreet Singh, Bhatt, Saurav Chandra, Rizwanuddin, Sheikh

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Biofortification as a solution for addressing nutrient deficiencies and malnutrition by Naik, Bindu, Kumar, Vijay, Rizwanuddin, Sheikh, Mishra, Sadhna, Kumar, Vivek, Saris, Per Erik Joakim, Khanduri, Naresh, Kumar, Akhilesh, Pandey, Piyush, Gupta, Arun Kumar, Khan, Javed Masood, Rustagi, Sarvesh

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Pullulanase: unleashing the power of enzyme with a promising future in the food industry by Naik, Bindu, Kumar, Vijay, Goyal, S K, Dutt Tripathi, Abhishek, Mishra, Sadhna, Joakim Saris, Per Erik, Kumar, Akhilesh, Rizwanuddin, Sheikh, Kumar, Vivek, Rustagi, Sarvesh

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