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Search Results - Rodríguez‐Griñolo, María‐Rosario
Search Results - Rodríguez‐Griñolo, María‐Rosario
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Consumption of orange fermented beverage improves antioxidant status and reduces peroxidation lipid and inflammatory markers in healthy humans
by
Escudero‐López, Blanca
,
Ortega, Ángeles
,
Cerrillo, Isabel
,
Rodríguez‐Griñolo, María‐Rosario
,
Muñoz‐Hernández, Rocío
,
Macher, Hada C
,
Martín, Franz
,
Hornero‐Méndez, Dámaso
,
Mena, Pedro
,
Del Rio, Daniele
,
Fernández‐Pachón, María‐Soledad
Published in
Journal of the science of food and agriculture
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β-Cryptoxanthin is more bioavailable in humans from fermented orange juice than from orange juice
by
Hornero-Méndez, Dámaso
,
Cerrillo, Isabel
,
Ortega, Ángeles
,
Rodríguez-Griñolo, María-Rosario
,
Escudero-López, Blanca
,
Martín, Franz
,
Fernández-Pachón, María-Soledad
Published in
Food chemistry
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Directional Dependence Orders of Random Vectors
by
de Amo, Enrique
,
Rodríguez-Griñolo, María del Rosario
,
Úbeda-Flores, Manuel
Published in
Mathematics (Basel)
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Analysis of patient referrals from primary care to ophthalmology. The role of the optometrist
by
Carrasco Solís, Rafael
,
Rodríguez Griñolo, María Rosario
,
Ponte Zúñiga, Beatríz
,
Mataix Albert, Beatriz
,
LLedó de Villar, María Leticia
,
Martínez de Pablos, Rocío
,
Rodríguez de la Rúa Franch, Enrique
Published in
Journal of optometry
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Food Chemistry
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