Crossflow microfiltration of sugarcane juice: effects of processing conditions and juice quality by Rezzadori, Katia, Serpa, Leo, Penha, Frederico Marques, Petrus, Rodrigo Rodrigues, Petrus, José Carlos Cunha

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Processamento e avaliação de estabilidade de bebida isotônica em garrafa plástica by Petrus, Rodrigo Rodrigues(USP Faculdade de Zootecnia e Engenharia de Alimentos Departamento de Engenharia de Alimentos), Faria, José de Assis Fonseca(UNICAMP Faculdade de Engenharia de Alimentos Departamento de Tecnologia de Alimentos)

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Quality and sensorial characteristics of osmotically dehydrated mango with syrups of inverted sugar and sucrose Qualidade e características sensoriais de manga osmoticamente desidr... by Sabrina Bernardi, Renata B. Bodini, Bruna Marcatti, Rodrigo Rodrigues Petrus, Carmen Sílvia Favaro-Trindade

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Processamento e avaliação de estabilidade de bebida isotônica em garrafa plástica by Petrus, Rodrigo Rodrigues, Faria, José de Assis Fonseca

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Evaluation of the bioaccumulation kinetics of toxic metals in fish (A. brasiliensis) and its application on monitoring of coastal ecosystems by Vieira, Thatianne C., Rodrigues, Ana Paula de C., Amaral, Petrus M.G., de Oliveira, Douglas F.C., Gonçalves, Rodrigo A., Rodrigues e Silva, Camila, Vasques, Ricardo O., Malm, Olaf, Silva-Filho, Emmanoel V., Godoy, José M. de O., Machado, Wilson, Filippo, Alejandra, Bidone, Edison D.

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Sex differences in the development of hepatic steatosis in cafeteria diet-induced obesity in young mice by Gasparin, Fabiana Rodrigues Silva, Carreño, Fernando Olinto, Mewes, Juliana Moraes, Gilglioni, Eduardo Hideo, Pagadigorria, Clairce Luzia Salgueiro, Natali, Maria Raquel Marçal, Utsunomiya, Karina Sayuri, Constantin, Rodrigo Polimeni, Ouchida, Amanda Tomie, Curti, Carlos, Gaemers, Ingrid C., Elferink, Ronald Petrus Johannes Oude, Constantin, Jorgete, Ishii-Iwamoto, Emy Luiza

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