Asymmetric synthesis of isoquinuclidines by Diels–Alder reaction of 1,2-dihydropyridine utilizing a chiral Lewis acid catalyst by Seki, Chigusa, Hirama, Masafumi, Hutabarat, N.D.M. Romauli, Takada, Junko, Suttibut, Chonticha, Takahashi, Hideto, Takaguchi, Takuya, Kohari, Yoshihito, Nakano, Hiroto, Uwai, Koji, Takano, Nobuhiro, Yasui, Mitsukuni, Okuyama, Yuko, Takeshita, Mitsuhiro, Matsuyama, Haruo

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Experimental study of solar powered dryer with and without phase change material (PCM) by Ambarita, Himsar, Simanullang, Wandaniel, Zebua, Yoelna Meindar Putri, Romauli, N. D. M.

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Study on Experimental of continuous solar dryer with dessicant Cacl2 thermal storage by Qadry, A, Romauli, N D M, Ambarita, H

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Effect of blanching treatment on drying time and the quality of hybrid system solar dried red chilli by Romauli, N D M, Sihombing, H V, Sinamo, K N, Ambarita, H, Manurung, H

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Application of response surface methodology on optimization of textural properties in the development of gelatin-based jelly candy from honey orange (Citrus nobilis) and purple pas... by Putri, J W, Romauli, N D M, Julianti, E

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Experimental study on open cycle heat pump chilli dryer with refrigerant R32 by Silalahi, P G, Siburian, A H, Ambarita, H, Romauli, N D M

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Study on quality of red chilli powder dried by indirect solar dryer by Romauli, N D M, Qadry, Al, Sihombing, H V, Ambarita, H

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Thermal Analysis on Heat Pump Chili Drying Chamber with variations in the direction of air flow using Computational Fluid Dynamics by Siburian, A H, Silalahi, P G, Romauli, N D M, Ambarita, H

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Effect of airflow on Heat Pump in drying mode by Sihombing, H V, Romauli, N D M, Sinamo, K N, Ambarita, H

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Study on the convective drying of potato cube by Romauli, N D M, Ambarita, H

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Physicochemical characteristics and glycemic index of bread made from purple sweet potato flour, starch, fiber from solid waste of starch processing by Kweman, N T, Julianti, E, Romauli, N D M

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Comparative investigation on the nutritional value of fresh coffee pulp, cascara powder, and cascara sap from arabica, robusta, and liberica coffee by Romauli, N D M, Siahaan, F T K, Sagala, M, Sihombing, H V, Ambarita, H, Manurung, H

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Performance analysis of an improved solar dryer with hybrid system by Romauli, N D M, Sihombing, H V, Ambarita, H

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Assessment of drying method and pretreatment size on characteristic of dried chilli powder by Romauli, N D M, Purba, H F, Purba, T, Manurung, E D, Ambarita, H

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Asahan coconut for virgin coconut oil production using fermentation method by Purba, H F, Romauli, N D M, Purba, T, Manurung, E D, Nurmalia

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Experimental study on candleberry shell and areca palm fibre as a solid fuel for boiler by Saragih, A, Sitepu, T, Romauli, N D M, Ambarita, H

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