Search Results - Romeo‐Arroyo, Elena

  • Showing 1 - 11 results of 11
Refine Results
  1. 1
    Effect of product properties and context on the perception of sweetness and liking: A case study with butter cookies

    Effect of product properties and context on the perception of sweetness and liking: A case study with butter cookies by Romeo‐Arroyo, Elena, Mora, María, Pazos, Nahuel, Deba‐Rementeria, Shuyana, Vázquez‐Araújo, Laura

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Age‐related changes in sweetness perception: Exploring the role of cross‐modal interactions

    Age‐related changes in sweetness perception: Exploring the role of cross‐modal interactions by Romeo‐Arroyo, Elena, Mora, María, Boronat, Òscar, Vázquez‐Araújo, Laura

    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  3. 3
    Consumer‐led approach to adapt a food‐odors emotional lexicon for the Spanish population: A tool for designing the scent of food spaces

    Consumer‐led approach to adapt a food‐odors emotional lexicon for the Spanish population: A tool for designing the scent of food spaces by Romeo‐Arroyo, Elena, Mora, María, Vázquez‐Araújo, Laura

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    Electrodermal response and its relationship with explicit response in controlled and real contexts: A case study with different beer styles

    Electrodermal response and its relationship with explicit response in controlled and real contexts: A case study with different beer styles by Larrañaga‐Ayastuy, Eneko, Mora, María, Romeo‐Arroyo, Elena, Esteban, Ekaitz, Vázquez‐Araújo, Laura

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  5. 5
    Exploratory Research on Sweetness Perception: Decision Trees to Study Electroencephalographic Data and Its Relationship with the Explicit Response to Sweet Odor, Taste, and Flavor

    Exploratory Research on Sweetness Perception: Decision Trees to Study Electroencephalographic Data and Its Relationship with the Explicit Response to Sweet Odor, Taste, and Flavor by Romeo-Arroyo, Elena, Soria, Javier, Mora, María, Laport, Francisco, Moreno-Fernandez-de-Leceta, Aitor, Vázquez-Araújo, Laura

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  6. 6
    Decoding Preferences: A Comparative Analysis of Non-Alcoholic and Alcoholic Cocktails through Acceptance and Qualitative Insights

    Decoding Preferences: A Comparative Analysis of Non-Alcoholic and Alcoholic Cocktails through Acceptance and Qualitative Insights by Mora, María, Romeo-Arroyo, Elena, Pérez-Elortondo, Francisco José, Etaio, Iñaki, Vázquez-Araújo, Laura

    Published in Beverages (Basel)
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  7. 7
    Tea pairings: Impact of aromatic congruence on acceptance and sweetness perception

    Tea pairings: Impact of aromatic congruence on acceptance and sweetness perception by Romeo-Arroyo, Elena, Mora, María, Noguera-Artiaga, Luis, Vázquez-Araújo, Laura

    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  8. 8
    Consumer Insights to Eco-Design a Hot Sauce: Understanding Household Use for Product Optimization through Focus Groups and a Home-Use-Test Study

    Consumer Insights to Eco-Design a Hot Sauce: Understanding Household Use for Product Optimization through Focus Groups and a Home-Use-Test Study by Torán-Pereg, Paula, Romeo-Arroyo, Elena, Novoa, Stéfani, Pardo, Guillermo, Vázquez-Araújo, Laura

    Published in Foods
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  9. 9
    Assessing the influence of packaging design symmetry, curvature, and mark on the perception of brand premiumness

    Assessing the influence of packaging design symmetry, curvature, and mark on the perception of brand premiumness by Romeo-Arroyo, Elena, Jensen, Henrik, Hunneman, Auke, Velasco, Carlos

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  10. 10
    Eating with the eyes? Tracking food choice in restaurant’s menu

    Eating with the eyes? Tracking food choice in restaurant’s menu by Mora, María, Romeo-Arroyo, Elena, Chaya, Carolina, Gayoso, Lucía, Larrañaga-Ayastuy, E., Vázquez-Araújo, Laura

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  11. 11
    Sustainable and health claims vs sensory properties: Consumers’ opinions and choices using a vegetable dip as example product

    Sustainable and health claims vs sensory properties: Consumers’ opinions and choices using a vegetable dip as example product by Mora, María, Romeo-Arroyo, Elena, Torán-Pereg, Paula, Chaya, Carolina, Vázquez-Araújo, Laura

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: