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Search Results - Romero-Bastida, Claudia Andrea
Search Results - Romero-Bastida, Claudia Andrea
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Effects of coconut oil concentration as a plasticizer and Yucca schidigera extract as a surfactant in the preparation of extruded corn starch films
by
Gutiérrez, Miguel Chávez
,
del Carmen Nuñez-Santiago, Maria
,
Romero-Bastida, Claudia Andrea
,
Martinez-Bustos, Fernando
Published in
Starch - Stärke
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Application of Chitosan Bags Added with Cinnamon Leaf Essential Oil as Active Packaging to Inhibit the Growth of Penicillium crustosum in D'Anjou Pears
by
Alvarez-Perez, Blanca Estela
,
Bautista-Baños, Silvia
,
Velazquez, Gonzalo
,
Hernández-López, Mónica
,
Ventura-Aguilar, Rosa Isela
,
Romero-Bastida, Claudia Andrea
Published in
Journal of polymers and the environment
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Physicochemical properties and metabolomic profile of gluten-free spaghetti prepared with unripe plantain flours
by
Patiño-Rodríguez, Omar
,
Bello-Pérez, Luis Arturo
,
Flores-Silva, Pamela Celeste
,
Sánchez-Rivera, Mirna María
,
Romero-Bastida, Claudia Andrea
Published in
Food science & technology
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Food Science & Technology
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Journal Of Polymers And The Environment
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Starch - Stärke
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Starch ‐ Stärke
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Starch-Starke
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Starch/Staerke
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Food Science & Technology
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Ambient Temperature
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Antifungal Activity
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Chemische Zusammensetzung
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Chemistry
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Chemistry And Materials Science
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Chitosan
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Coconut Oil
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Corn Starch
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Dietary Fibre
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Disease Incidence
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Engineering
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Engineering, Environmental
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Environmental Chemistry
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Environmental Engineering/Biotechnology
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Essential Oils
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Evaluation
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