Antimicrobial activity of pomegranate peel extracts as affected by cultivar by Rosas-Burgos, Ema C, Burgos-Hernandez, Armando, Noguera-Artiaga, Luis, Kacaniova, Miroslava, Hernandez-Garcia, Francisca, Cardenas-Lopez, José L, Carbonell-Barrachina, Ángel A

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Antioxidant, Antimutagenic and Cytoprotective Properties of Hydrosos Pistachio Nuts by Noguera-Artiaga, Luis, García-Romo, Joel Said, Rosas-Burgos, Ema C, Cinco-Moroyoqui, Francisco Javier, Vidal-Quintanar, Reyna Luz, Carbonell-Barrachina, Ángel Antonio, Burgos-Hernández, Armando

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GC-EIMS analysis, antifungal and anti-aflatoxigenic activity of Capsicum chinense and Piper nigrum fruits and their bioactive compounds capsaicin and piperine upon Aspergillus para... by Buitimea-Cantúa, Génesis V., Velez-Haro, John M., Buitimea-Cantúa, Nydia E., Molina-Torres, Jorge, Rosas-Burgos, Ema C.

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Development and characterization of liquors prepared with an underutilized citrus by-product, the peel by Navarro-Martínez, Patricia, Noguera-Artiaga, Luis, Sánchez-Bravo, Paola, Rosas-Burgos, Ema C., Pérez-López, Antonio J., Carbonell-Barrachina, Ángel A.

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Inhibition of the antioxidant activity of catalase and superoxide dismutase from Fusarium verticillioides exposed to a Jacquinia macrocarpa antifungal fraction by Valenzuela-Cota, Daniel F., Buitimea-Cantúa, Génesis V., Plascencia-Jatomea, Maribel, Cinco-Moroyoqui, Francisco J., Martínez-Higuera, Aarón A., Rosas-Burgos, Ema C.

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Biological Activity of Conventional and Organic Pomegranate Juices: Antioxidant and Antimutagenic Potential by Cano-Lamadrid, M., Marhuenda-Egea, F. C., Hernández, F., Rosas-Burgos, E. C., Burgos-Hernández, A., Carbonell-Barrachina, A. A.

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Fumonisins and fungal species in corn from Sonora, Mexico by CORTEZ-ROCHA, M. O, RAMIREZ-ASTUDILLO, W. R, SANCHEZ-MARINEZ, R. I, ROSAS-BURGOS, E. C, WONG-CORRAL, F. J, BORBOA-FLORES, J, CASTILLON-CAMPANA, L. G, TEQUIDA-MENESES, M

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Starch Debranching Enzyme Activity and Its Effects on Some Starch Physicochemical Characteristics in Developing Substituted and Complete Triticales (X Triticosecale Wittmack) by Cornejo‐Ramírez, Yaeel I., Ramírez‐Reyes, Francisco, Cinco‐Moroyoqui, Francisco J., Rosas‐Burgos, Ema C., Martínez‐Cruz, Oliviert, Carvajal‐Millán, Elizabeth, Cárdenas‐López, José L., Torres‐Chavez, Patricia I., Osuna‐Amarillas, Pablo S., Borboa‐Flores, Jesús, Wong‐Corral, Francisco J.

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Potentiation of antifungal effect of a mixture of two antifungal fractions obtained from Baccharis glutinosa and Jacquinia macrocarpa plants by Medina-López, Carlos F., Plascencia-Jatomea, Maribel, Cinco-Moroyoqui, Francisco J., Yépiz-Gómez, María S., Cortez-Rocha, Mario O., Rosas-Burgos, Ema C.

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Engineering and antibacterial properties of low-density polyethylene films with incorporated epigallocatechin gallate by Moreno-Vásquez, María J, Plascencia-Jatomea, Maribel, Ocaño-Higuera, Víctor M, Castillo-Yáñez, Francisco J, Rodríguez-Félix, Francisco, Rosas-Burgos, Ema C, Graciano-Verdugo, Abril Z

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Preparation and characterization of films made of poly(l-lactic acid)/poly(l-lactic acid) grafted maleic anhydride/epigallocatechin gallate blends for antibacterial food packaging by Moreno-Vásquez, María J, Plascencia-Jatomea, Maribel, Sánchez-Valdes, Saúl, Castillo-Yáñez, Francisco J, Ocaño-Higuera, Víctor M, Rodríguez-Félix, Francisco, Rosas-Burgos, Ema C, Graciano-Verdugo, Abril Z

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Physicochemical characterization of starch from hexaploid triticale (X Triticosecale Wittmack) genotypes by Cornejo-Ramírez, Yaeel I., Cinco-Moroyoqui, Francisco J., Ramírez-Reyes, Francisco, Rosas-Burgos, Ema C., Osuna-Amarillas, Pablo S., Wong-Corral, Francisco J., Borboa-Flores, Jesús, Cota-Gastélum, Alma G.

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α-Amylase Activity of Rhyzopertha dominica (Coleoptera: Bostrichidae) Reared on Several Wheat Varieties and Its Inhibition with Kernel Extracts by Cinco-Moroyoqui, Francisco J., Rosas-Burgos, Ema C., Borboa-Flores, Jesús, Cortez-Rocha, Mario O.

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Occurrence of fumonisin B1 and hydrolyzed fumonisin B1 in Mexican nixtamalized cornmeal by Cortez-Rocha, M.O, Gil-Leon, M.E, Suarez-Jimenez, G.M, Rosas-Burgos, E.C, Sanchez-Marinez, R.I, Burgos-Hernandez, A, Lozano-Taylor, J, Cinco-Moroyoqui, F.J

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Physiochemical Changes of Starch During Maize Tortilla Production by Campus-Baypoli, Olga Nydia, Rosas-Burgos, Ema Carina, Torres-Chávez, Patricia Isabel, Ramírez-Wong, Benjamín, Serna-Saldívar, Sergio Othón

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Identification of alpha-amylase inhibitors in triticale grain by Burgos-Hernandez, A, Rosas-Burgos, C, Ramirez-Wong, B, Carbonell-Barrachina, A.A, Cinco-Moroyoqui, F.J

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Physicochemical Changes of Starch in Maize Tortillas During Storage at Room and Refrigeration Temperatures by Campas-Baypoli, Olga Nydia, Rosas-Burgos, Ema Carina, Torres-Chávez, Patricia Isabel, Ramírez-Wong, Benjamín, Serna-Saldívar, Sergio Othón

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α-Amylase Activity of Rhyzopertha dominica (Coleoptera: Bostrichidae) Reared on Several Wheat Varieties and Its Inhibition with Kernel Extracts by Cinco-Moroyoqui, Francisco J., Rosas-Burgos, Ema C., Borboa-Flores, Jesús, Cortez-Rocha, Mario O.

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[alpha]-Amylase Activity of Rhyzopertha dominica (Coleoptera: Bostrichidae) Reared on Several Wheat Varieties and Its Inhibition with Kernel Extracts by Cinco-Moroyoqui, F J, Rosas-Burgos, E C, Borboa-Flores, J, Cortez-Rocha, MO

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Occurrence of Fumonisin B sub(1) and Hydrolyzed Fumonisin B sub(1) in Mexican Nixtamalized Cornmeal by Cortez-Rocha, MO, Gil-Leon, ME, Suarez-Jimenez, G M, Rosas-Burgos, E C, Sanchez-Marinez, R I, Burgos-Hernandez, A, Lozano-Taylor, J, Cinco-Moroyoqui, F J

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